food made with love
The Back Shed
If you love good food, excellent coffee and a great atmosphere then come join us at The Back Shed. Serving breakkie, brunch and lunch til 3 everyday! Kick your shoes off and relax in the outdoors while you indoors and enjoy some sunshine with alfresco dining on sunny weekends.
With the addition of coffee by Sensory Lab, brewed for you by an specially trained Barista why not try one of our gorgeous sweet treats.
Expanding on the success of the Pickled Pig, Award winning chef Brenton Banner, is now serving quick, casual and quirky tucker at the Back Shed located at the rear of The Pig.
The menu offers a selection of dishes utilising fresh, local produce. Try the house special ‘Son in Law eggs, with a little kick to start your day served with tamarind and crispy bits. Maybe The Back Shed snitzel for lunch served with a little bit of difference. Whether you are gluten free, lactose intolerant or whatever dietary requests you have, just ask and we will whip a delicious meal made just for you.
So whether you are heading out with friends, escaping work for an hour or popping in for treat The Back Shed is looking to seeing you.
Our Functions
If you have a special occasion coming up, then you must consider The Back Shed as your venue. Impress your guests with a combination of a modern and quirky space and with food created the Pickled Pig Restaurant.
We will cater specifically for your function but to give you an idea please check out our sample function menu that make your mouth water.
We welcome weddings, birthdays, engagements, Christmas parties and any other reason you may have to celebrate and will provide a service like no other. For an intimate occasion, The Back Shed can seat 47 and for a cocktail style function can comfortably fit 60 standing guests.
For your guest’s convenience, the Cramond and Dickson carpark is located at our front door.
We look forward to creating the perfect occasion for you.
“You have to experience this amazing place! The food amazing, the place is very cool and hip and the service is exceptional. My girlfriends and I came for brunch and we stayed longer than expected as we didn’t want to leave. High recommend trying The Back Shed as its well worth it!” - Tracey
